Member Meet Up #2: Karengo

25th May, 8.30am-10am, via a teams call Hear from the Cawthron Institute and innovative Chef Dale Bowie about Karengo - a wonderful and delicious seaweed. Members, please see your email […]

World Seafood Congress

The Congress will bring together the businesses and people working in the global seafood trade and its supply chain. It will consider how to optimise their contributions and how the sector can adapt to the challenging dynamics of the physical, biological, informational, and socio-economic environment to ensure that businesses deliver safe, sustainable, and equitable products and services into the second half of the 21st Century. 

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Blue Food Innovation Summit

London

Sign up for the Blue food innovation summit in London 2024 to learn more about blue food pioneers a biodiverse, stronger and resilient blue economy.

Seagiculture EU2024

Faroe Islands

Get ready to build connections, share insights, and uncover the potential of seaweed on a global scale at Seagriculture 2024.

Seagiculture Asia Pacific 2025

Adelaide , Australia

Get ready to build connections, share insights, and uncover the potential of seaweed on a global scale at Seagriculture Asia-Pacific 2025.